US Foods (opens in a new tab)
Explore restaurant food, supplies and business resources. Ask your local team about delivery coverage, order minimums and pizzeria product availability.
usfoods.comTHE PIZZA BUSINESS, CONNECTED
From financing your first shop to choosing an oven or perfecting your dough. Start here for useful connections across the pizza industry.
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THE DIRECTORY
Explore restaurant food, supplies and business resources. Ask your local team about delivery coverage, order minimums and pizzeria product availability.
usfoods.comFind restaurant food and supply services. Confirm local distribution, pizza ingredients, account requirements and pricing directly.
sysco.comPizza and Italian foodservice products, including cheese, meats and other ingredients. Contact the appropriate regional location about service.
grecoandsons.comExplore food, supplies, ordering tools and operator resources. Check delivery service and local store options for your business.
gfs.comFoodservice food, ingredients and supplies for business operators. Review membership eligibility, locations and local inventory before visiting.
restaurantdepot.comExplore financing for a business purchase, equipment and working capital. Apply through a participating lender; eligibility and underwriting apply.
sba.govLook for participating lenders and discuss your pizzeria acquisition or expansion. A match is not a loan approval.
sba.govLoans up to $50,000 through intermediaries for needs such as supplies, inventory and equipment. Not for buying real estate or paying existing debt.
sba.govExplore eligible real estate and major fixed-asset projects with a Certified Development Company. Not a working-capital or inventory loan.
sba.govRestaurant and foodservice equipment financing. Ask about used ovens, refrigeration, installation costs, total repayment and eligibility.
navitascredit.comA starting point for franchise restaurant financing. Confirm your brand, project and borrower eligibility directly; do not assume independent shops qualify.
liveoak.bankBusiness mentors, planning resources and workshops to help prepare your business plan and funding questions. SCORE is not a lender.
score.orgFind a local Small Business Development Center for business consulting, planning and training before approaching a lender.
americassbdc.orgResearch commercial conveyor pizza ovens and configurations. Compare capacity, utilities, installation and service support for your location.
middleby.comExplore commercial pizza ovens and product information when planning a new kitchen or evaluating replacement equipment.
middleby.comEquipment selection tools and a commercial pizza oven buying guide to help frame questions for suppliers.
middleby.comCompare restaurant equipment and specifications for preparation, refrigeration and cooking. Check delivery and installation costs separately.
webstaurantstore.comPizza and Italian menu inspiration from a cheese supplier, useful for exploring recipes and menu development.
grandecheese.comPizza-industry reporting and practical coverage for pizzeria owners and operators.
pizzatoday.comPizza news, industry reports, operator stories and food trends. Read original coverage at the publisher.
pmq.comBrowse pizza-business and marketing coverage for ideas to investigate in your own market.
pmq.comExplore pizza-industry exhibitors, education and networking. Check the organizer for current dates, locations and admission requirements.
pizzaexpo.pizzatoday.comLearn about the pizza industry’s advocacy community and participating businesses.
americanpizzacommunity.comHands-on pizza education and courses. Check the school for current programs, pricing, prerequisites and availability.
pizzauniversity.orgExplore dough-focused articles and pizza-making information from PMQ.
pmq.comFood handler, manager, allergen and alcohol-service training. Confirm local requirements and accepted credentials with your health authority.
servsafe.comIndependent directory: eligible links may be affiliate links. See the affiliate disclosure above. External links open in a new tab. Sources reviewed September 25, 2026. Provider terms, prices and availability can change.
FUNDING A PIZZERIA
These are starting points to discuss with a lender. Programs are not exclusive to pizza businesses, and each provider decides eligibility.
Ask a participating lender whether an SBA 7(a) loan fits the acquisition, equipment and working-capital needs. Bring the purchase terms and seller’s financial records.
Read SBA’s 7(a) overview ↗Compare equipment financing with other eligible loan options. Ask about used equipment, installation, liens, personal guarantees and total repayment—not just the monthly payment.
Explore a restaurant equipment provider ↗Ask a Certified Development Company whether an SBA 504 project fits eligible fixed assets. Budget separately for inventory and working capital.
Read SBA’s 504 overview ↗BEFORE YOU MAKE AN OFFER
Use these conversation starters with the seller, your accountant, attorney and prospective lender. Your lender will specify the documents it needs.
Create my free buyer profileAllow for the purchase, closing costs, equipment repairs, opening inventory and cash reserves. Ask what contribution the lender requires.
Request tax returns, profit-and-loss statements, bank records and POS reports. Reconcile delivery-platform sales and fees with reported revenue.
Check ovens, mixers, refrigeration and ventilation. Establish what is owned, leased or subject to liens, and have qualified professionals inspect condition.
Discuss assignment, landlord consent, remaining term and renewal options with your attorney. Confirm permit and license requirements locally.
Review food costs, payroll, occupancy costs and the owner’s working hours. Ask an accountant to assess cash flow and seller adjustments.
Ask about interest, fees, collateral, guarantees, repayment schedules and any prepayment restrictions. Request terms in writing.
PUT YOUR RESEARCH TO WORK
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